Human Nutrition and Dietetics is the application of the science of nutrition to the prevention and treatment of disease and the promotion of health at the individual and population levels.GCU has the longest-running dietetics degree course in Scotland. It provides an in-depth understanding of the physiological, psychological and sociological components of nutrition, and importantly how to enable behaviour change, understanding the barriers people face. You will develop the communication and professional skills required to be an effective, evidence-based dietitian and practice within an inter-professional workplace
The course's strong practical focus centres around problem-based learning in the classroom, nutrition laboratory and clinical simulation lab as well as knowledge and skills developed in the practice education components of the course.
The course is accredited by the British Dietetic Association (BDA) and the Health and Care Professions Council (HCPC). It follows the core curriculum set out by the BDA, leading to eligibility to apply for HCPC registration. Students are required to complete 1000 hours of practice education to be eligible.Many dietitians practise within a multidisciplinary team within the NHS, often progressing to specialist posts in areas such as paediatrics, oncology, renal, critical care and primary care. Others work in settings such as in industry, sport, media, education, government and non-government organisations and private practice.
Indian Students:-
Arab Students
Listening | Reading | Writing | Speaking | Overall |
---|---|---|---|---|
5.5 | 5.5 | 5.5 | 5.5 | 6 |
IELTS waiver information for Indian Students:- 70% marks in English in Higher Secondary School
Please write to us at info@unihelpline.com or call us at UAE: +971 50 586 3293 I India +91 755 895 1509 l UK +44 7435 456580