BSc (Hons) Marketing (with Foundation Year option)
Program Description
This course will provoke you to consider forward-thinking strategies and cutting-edge business practices. We’ll equip you with analytical and strategic skills to enable you to think critically about marketing scenarios and make informed decisions.
- Gain industry experience and network through a 30-week placement which can be completed anywhere in the world
- Get industry ready from working on live marketing briefs for unit assessments
- You will learn a variety of practical skills such as pitching creative ideas, calculating marketing budgets and planning marketing campaigns
- Guest lecturers from the industry and expert staff will help you to develop strong communication skills and a cultural awareness, essential in a modern marketing environment
- You'll be career ready with 90% of graduates from our marketing courses in employment or completing further study after 15 months.
Admission Requirements
- Indian Students Requirement:-
- You can apply to study a Bachelor’s degree from year one if you hold a Higher Secondary School Certificate/Standard XII and have achieved an average percentage of at least 65% (although some courses will require this to be higher).
- You can undertake a Foundation Certificate before going on to an undergraduate course if you have successfully completed 12 years of schooling in India and achieved a minimum of UKVI IELTS (Academic) 5.0.
- Arab Students Requirement:-
- You can apply to study from year one of a Bachelor's degree from year one if you have completed:
- A foundation programme
- A Levels, or
- International Baccalaureate (IB) diploma.
- Twelve years’ schooling in Saudi Arabia and minimum IELTS 5.0
IELTS Requirements
Listening |
Reading |
Writing |
Speaking |
Overall |
6 |
6 |
6 |
6 |
6.5 |
Remarks:
IELTS waiver for Indian Student:-
- IELTS waiver is given to State Boards Only from Maharashtra, Tamil Nadu, Karnataka State.
- MoI accepted if the UG completed in past One year from the Course application date)