Master of Science in Nutrition and Dietetics
Program Description
This program is designed for current graduate dietetic interns preparing to become registered dietitian nutritionists (RDNs) as well as individuals who are already an RDN and desiring a master’s degree that complements existing professional skills. RDNs work in a variety of healthcare, community, food service management, industry and research positions where an understanding of nutritional science and the ability to explain it to the public and specific populations are required.
Admission Requirements
- Current graduate dietetic interns preparing to become registered dietitian nutritionists (RDNs) as well as individuals who are already an RDN and desiring a master’s degree that complements existing professional skills
- Those with RDN status will need to demonstrate completion of a bachelor’s degree from an approved accredited school; statements verifying completion of a didactic program in dietetics, a coordinated program in dietetics, or a dietetic internship; and a minimum undergraduate grade point average of 3.0 on a 4.0 scale of undergraduate work.
IELTS Requirements
Listening |
Reading |
Writing |
Speaking |
Overall |
6.5 |
6.5 |
6.5 |
6.5 |
6.5 |
Remarks:
- Yearly tuition fee is given.
- 30 credit program(per credit cost USD $1,096).
- I20(Visa Letter) can be obtained only after submitting a bank statement with a balance of USD $30,760.
- Score reporting required.