Master of Science in Nutrition and Dietetics

Program Description

This program is designed for current graduate dietetic interns preparing to become registered dietitian nutritionists (RDNs) as well as individuals who are already an RDN and desiring a master’s degree that complements existing professional skills. RDNs work in a variety of healthcare, community, food service management, industry and research positions where an understanding of nutritional science and the ability to explain it to the public and specific populations are required. 

Admission Requirements

  • Current graduate dietetic interns preparing to become registered dietitian nutritionists (RDNs) as well as individuals who are already an RDN and desiring a master’s degree that complements existing professional skills
  • Those with RDN status will need to demonstrate completion of a bachelor’s degree from an approved accredited school; statements verifying completion of a didactic program in dietetics, a coordinated program in dietetics, or a dietetic internship; and a minimum undergraduate grade point average of 3.0 on a 4.0 scale of undergraduate work. 

IELTS Requirements

Listening Reading Writing Speaking Overall
6.5 6.5 6.5 6.5 6.5

Remarks:

  • Yearly tuition fee is given.
  • 30 credit program(per credit cost USD $1,096).
  • I20(Visa Letter) can be obtained only after submitting a bank statement with a balance of USD $30,760.
  • Score reporting required.

Course Features
  • Country United States of America
  • City Kalamazoo
  • State Michigan
  • Course Duration 2 Year
  • Application fee 100 USD
  • Tuition fees per year 15,577 USD
  • Cost of Living per year 15,183 USD
  • Starting dates Fall
  • IELTS (Total) 6.5
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