Bachelor of Science Food and Agribusiness Marketing and Management

Program Description

Do you have an interest in business but aren’t sure what area of the field to focus on? Food and fiber industries constitute approximately 16 percent of the U.S. economy with a value of over $2.5 trillion and 20 million jobs. The production of food is only a small part of this total, with most of the effort, resources and jobs involved in creating and marketing products to consumers. The Food and Agribusiness Marketing and Management major focuses on the unique aspects of these industries, including food marketing, management and leadership, and entrepreneurship. Not only will you obtain a strong background in business principles, you will graduate with the knowledge of how the agribusiness sector operates and impacts domestic and world economies. 

AREAS OF STUDY

  • Strategic Selling and Buyer Communication
  • Food and Fiber Marketing
  • Establishing and Managing a Food and Agribusiness Enterprise
  • Accounting
  • Business Management and Marketing
  • Microeconomics and Macroeconomics
  • Economics of Biotechnology and New Technologies
  • Surveys and Economic Experiments
  • Statistical Research Methods

CAREER OPTIONS

  • Food Marketing
  • Food Sales
  • Produce and Food Brokering
  • Investment Banking
  • Agricultural Chemical Sales
  • Market Analyst
  • Pharmaceutical and Veterinary Medicine Sales

Admission Requirements

  • A GPA of 3.0 required in year 12th

IELTS Requirements

Listening Reading Writing Speaking Overall
6.5 6.5 6.5 6.5 6.5

Remarks:

  • Yearly tuition fee is given
  • I20(Visa Letter) can be obtained only after submitting a bank statement with a balance of USD $58,292

Course Features
  • Country United States of America
  • City Newark
  • State Delaware
  • Course Duration 4 Years
  • Application fee 75 USD
  • Tuition fees yearly 35,890 USD
  • Cost of Living per year 17,304 USD
  • Starting dates Fall & Spring
  • IELTS (Total) 6.5
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