The Bachelor of Science in Human Nutrition and Foods (Nutritional Sciences Track) is a degree plan designed to prepare students to apply for post-graduate professional programs in medicine, dental, optometry, pharmacy and other post-graduate programs in the health care arena. Students preparing to apply for professional programs after graduation must complete the degree requirements and the prerequisites for the post-graduate health profession of their choice. Students earning a degree in the Nutritional Sciences track will have an in-depth knowledge of the science of nutrition and a solid foundation in applied science. The Nutritional Science Track is not a pathway to become a Registered Dietitian Nutritionist (RD/N), students wishing to pursue the RDN credential must complete the ACEND Accredited Track.
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